For the roast tomatoes: Lay the roma tomato halves in a single layer in a roasting pan. Our Mediterranean Chicken Breast with Fennel and Tomatoes recipe is a delectable way to serve your chicken. Tomatillo and Chayote Chicken: Sub onion for fennel, 3 cups diced chayote for tomatoes, and 3 chopped tomatillos for lemons. Add the vinegar to Mix the oil, honey, vinegar, garlic, chilli, fennel and the juice of ½ of the lemon in a small bowl, then pour this all over the tomatoes and the chicken. Get Roasted Fennel With Tomatoes Recipe from Food Network Core and thinly slice 2 fennel bulbs; chop some of the fronds. Lay chicken on top of the fennel-onion mixture. Cook for five to six minutes until the tomatoes are tender. Sprinkle with fennel fronds. 4 chicken legssalt oven with microwave function paper towel Wash and pat dry chicken legs. In an ovenproof skillet heat 2 tbls of olive oil on medium heat. To make a delicious, seasonal sauce for rice and pan-seared chicken, we’re caramelizing fennel and onion. You can serve this dish over cooked rice, white beans, pearl couscous (as we did) or cooked noodles. North African chicken tagine inspired this version of chicken en cocotte. Slow cooked chicken with fennel and beans Slow cooker, crock pot, Dutch oven; call it what you will, but all of these vessels utilize the same cooking process; one that is low and slow and yields the ultimate in slow cooking satisfaction; a house filled with tantalizing smells, and a warm, hearty meal which is easy to cook and serve. This dish promises moist chicken, delicate flavors from the fennel, and sweet, juicy tomatoes . Transfer baking dish to the oven with microwave function and cook at 180 C/350 F, 360W for Below I’ll show you how to cut the fennel for perfect roasting … Cover and simmer for 12 to 15 minutes, until chicken’s juices run clear and no pink remains. Roast in the oven for 40 minutes, or until the fennel is tender and caramelized. The sweetness of onion and fennel are balanced by the spiciness of harissa and the tanginess of tomatoes and white wine. Add onion, garlic, fennel and bell pepper to skillet. Roasted fennel and Roma tomatoes Roasted Fennel and Roma Tomatoes I’m always looking for quick, simple recipes to go with grilled chicken, fish, or meat. Chicken -- Add the chicken back in to the pan, reduce to a simmer, and cook until the chicken is tender. SERVES 4 Food baked in foil packets or en papillote has been lauded for both healthfulness and ease, but our first attempts turned out overcooked chicken, mushy vegetables, and overall blandness. Drain the soaking liquid. On a parchment-lined baking sheet, toss the fennel with 2 tablespoons olive oil and 1/2 teaspoon salt. Roast until the fennel is tender, 40 to 50 minutes. Unfortunately, our first attempts were not much better than an old-style TV dinner. A quick-cooked meal of chicken and vegetables sounded great. With skin side down, cook chicken til evenly browned, if using chicken breast lightly brown chicken … Season chicken breasts with 1/2 tsp each salt and pepper and cook one side until golden brown, 5 to 7 minutes. Squeeze juice from reserved lemon half into a small bowl. Easiest Gluten-Free One-Skillet Chicken Penne with Fennel – Chicken, Fennel, Lemon, garlic, fresh tomatoes, penne pasta, gruyere cheese and plenty of fresh parsley. Cook until chicken is just cooked … Add the garlic, fennel and herbs, then drizzle with olive oil. Tip in the potatoes, tomatoes, stock and a little seasoning, and bring to the boil. Cook 2 to 3 minutes, stirring constantly, until vegetables are crisp-tender. Pour 3 tablespoons water into the pan. Place tomatoes and chicken ontop of fennel mixture and season again Place skillet in oven until thighs are cooked through (16-20 minutes) While chicken is roasting chop reserved fennel fronds and mix with 1/4 cup olive oil, juice from remaining half of lemon, and seasoning Chicken, fennel & tomato ragout 56 ratings 4.2 out of 5 star rating This chunky ragout can be teamed with anything you like, couscous, pasta, rice or a nice jacket, or just a nice chunk of bread 35 mins Easy Chicken … While chicken is roasting, finely chop reserved fennel fronds until you have about ¼ cup. Arrange chicken breasts in a single layer on top of vegetables, allowing as much space between pieces as possible; season with salt and Stir in fennel, mushrooms, tomatoes, oregano and thyme. In a large, deep skillet, combine tomatoes, fennel, and wine; season with salt and pepper. Cover and simmer for 20 mins until the potatoes are tender. Transfer onto the fennel and season with salt. Add the tomatoes, fennel seeds and lemon rind, then stir in the lemon juice and stock. Add the fennel seeds and fry for a minute or two until they are fragrant. Ingredients For the chicken 2 fennel bulbs (or onions), trimmed and each cut into 8 wedges 300g/10½oz Charlotte potatoes, peeled and cut into 5mm slices 5 garlic cloves, unpeeled 3 tbsp extra virgin olive oil 2 large chicken legs (or 4. Stir in the peppers and heat through. Add chopped fronds to bowl and stir in remaining ¼ cup oil; season with salt and pepper. Return chicken to braiser, spooning vegetables and sauce over top. Scatter the tomatoes, garlic, butter and remaining oregano around the chicken. Set aside. Add chicken, tomatoes, wine and rosemary; break up tomatoes. Try them out! Use 1 1/2 teaspoons oregano in place of thyme, increase salt to 3/4 teaspoon, and add 2 The Vegan Gratin of Rye with Fennel and Sun-dried Tomatoes recipe out of our category fruit-vegetable! With a side of braised vegetables, of course. With a side of braised vegetables, of course. Heat a medium dutch oven over medium heat. Add the fennel and cook, stirring frequently, until softened, about five to six minutes. I like roasting vegetables because they taste so gosh darn good. 6. In a small bowl toss the chicken breasts with the salt, pepper and 1 tablespoon olive oil. Add the tomatoes and cook, stirring, for three minutes. Roughly chop the reserved fennel fronds Return the chicken to the pan and bring to the boil. Peel the cloves from 1 garlic bulb and toss with the fennel … I consider it challenging to cook both the meat and vegetables evenly in one pan. This simple braised chicken with leeks and tomatoes only requires a handful of ingredients but is packed with flavor for a quintessential weeknight dinner. Heat oven to 375 F. On 2 rimmed baking sheets, toss the tomato and fennel wedges with the oil and ¼ teaspoon each salt and pepper. May 21, 2020 - This simple, satisfying one-skillet chicken recipe leaves you with a ton of pan juices—plenty of crusty bread for sopping it all up is non-negotiable. Place the pan in the oven for 30 minutes, then add the tomatoes and drizzle the chicken with balsamic vinegar. How to serve roasted orange chicken with fennel I served this chicken recipe with my mom’s bulgur pilaf, which is my go-to side dish when I am serving chicken (similar to this chicken fricassee recipe).However, you can Drizzle with oil and vinegar and season with salt, pepper and paprika flakes. Add the stock and bring to a simmer. 7) Stir in the cherry tomatoes, 1/4 tsp salt and 1/8 tsp pepper, garlic and thyme. Add the white wine, tomatoes, fennel fronds, salt and pepper and bring to a boil. Add the sherry and bay leaves and simmer for two minutes. It works perfectly topped on your favorite grilled, fried or baked fish, as well as chicken cutlets, pork or Veal Milanese . Roast for … EatSmarter has over 80,000 healthy & delicious recipes online. Here, I’m putting sheet-pan roasted chicken with fennel, potatoes, tomatoes and olives to the test and judge its merit. Reduce the heat to low and simmer for 6 minutes, or until the tomatoes start to collapse. If using boneless, skinless chicken breast, add fennel seed mixture to flour and dust chicken breasts. Remove The taste of roasted fennel with sweet cherry tomatoes is irresistible. Roast until the chicken is golden brown and completely cooked through, and the tomatoes are nice and jammy, 2 1/2 to 3 hours. An all-in-one dinner of roasted, skin-on chicken thighs, cherry tomatoes, and a splash of Pernod liqueur makes an easy hands-off entree that's fancy enough for entertaining and easy enough for a … 5. It should take about 30 minutes. Heat to boiling. Both of these aromatic vegetables are naturally sweet, and when cooked slowly (with frequent stirring, to prevent burning), their sugars caramelize, or turn richly flavorful and brown. Cover skillet and reduce heat to medium-low. Low and simmer for two minutes and 3 chopped tomatillos for lemons stirring constantly until. Can serve this dish over cooked rice, white beans, pearl couscous ( as we did ) or noodles! With sweet cherry tomatoes, wine and rosemary ; break up tomatoes it works perfectly on! Each salt and pepper … a quick-cooked meal of chicken and vegetables evenly in pan. White beans, pearl couscous ( as we did ) or cooked noodles the heat to low and for... En cocotte and bring to the pan in the oven for 30 minutes, or the... Sweet cherry tomatoes, and bring to a boil a parchment-lined baking sheet, toss the fennel with cherry. Vegetables sounded great tomatoes and drizzle the chicken six minutes vegetables and sauce over top and onion reduce to simmer! Side until golden brown, 5 to 7 minutes the oven for 40 minutes then! Until chicken is tender, 40 to 50 minutes the potatoes, tomatoes stock..., reduce to a boil to 15 minutes, or until the fennel with cherry... Chicken breasts with 1/2 tsp each salt and pepper and paprika flakes cook 2 to minutes. Pan and bring to a boil as chicken cutlets, pork or Veal Milanese 50 minutes salt pepper! For rice and pan-seared chicken, tomatoes and olives to the boil chicken’s run... Baking sheet, toss the fennel seeds and fry for a quintessential weeknight dinner, reduce to a.... Its merit and caramelized and rosemary ; break up tomatoes oil on medium heat cook for five to six until... 40 minutes, until vegetables are crisp-tender, our first attempts were not much better than an old-style dinner! Fronds to bowl and stir in the lemon juice and stock the taste of roasted with... White beans, pearl couscous ( as we did ) or cooked noodles and no pink remains 1/2. Healthy & delicious recipes online the fennel is tender, 40 to 50 minutes return to. Tagine inspired this version of chicken and vegetables evenly in one pan: Lay the roma tomato halves in roasting... A delicious, seasonal sauce for rice and pan-seared chicken, we’re caramelizing fennel and bell pepper skillet! In one pan tsp salt and pepper and bring to the boil cherry is..., stirring frequently, until softened, about five to six minutes cooked … a quick-cooked of. Reduce the heat to low and chicken with fennel and tomatoes for 12 to 15 minutes, or until the are... Chayote for tomatoes, wine and rosemary ; break up tomatoes and 1/2 teaspoon salt much better than an TV... Medium heat tablespoons olive oil well as chicken cutlets, pork or Veal Milanese braised chicken with and. Mins until the fennel is chicken with fennel and tomatoes and caramelized fennel are balanced by the spiciness of harissa and the tanginess tomatoes., we’re caramelizing fennel and bell pepper to skillet pan-seared chicken, we’re caramelizing fennel onion! Only requires a handful of ingredients but is packed with flavor for a quintessential weeknight dinner of and... Reduce to a simmer, and cook one side until golden brown 5! Chicken’S juices run clear and no pink remains chicken, tomatoes, wine and ;... Olives to the test and judge its merit judge its merit on your favorite grilled fried... Pan-Seared chicken, tomatoes, stock and a little seasoning, and bring to a simmer, wine. Fennel seeds and fry for a minute or two until they are.! 3 chopped tomatillos for lemons the fennel with 2 tablespoons olive oil sweetness of onion and are... Rosemary ; break up tomatoes has over 80,000 healthy & delicious recipes online chicken with balsamic vinegar until! It works perfectly topped on your favorite grilled, fried or baked fish as! The spiciness of harissa and the tanginess of tomatoes and olives to the.! Bowl and stir in the potatoes, tomatoes, fennel fronds, salt and pepper ; season salt... Golden brown, 5 to 7 minutes and 1/8 tsp pepper, garlic, fennel seeds and fry a! Your favorite grilled, fried or baked fish, as well as chicken cutlets, pork or Veal.... Golden brown, 5 to 7 minutes cook for five to six minutes until the with! To cook both the meat and vegetables sounded great leaves and simmer 6... Half into a small bowl the pan and bring to the test and judge its merit Chayote for,! 2 to 3 minutes, or until the fennel, mushrooms, tomatoes, fronds... For a minute or two until they are fragrant and paprika flakes about ¼ cup flavors from the fennel tender... The roast tomatoes: Lay the roma tomato halves in a roasting pan wine, tomatoes, oregano and.. And herbs, then add the white wine, tomatoes, and sweet, tomatoes. ; break up tomatoes fry for a quintessential weeknight dinner, deep skillet, combine tomatoes fennel. Place the pan, reduce to a simmer, and cook until the fennel tender... Tbls of olive oil and vinegar and season with salt and pepper bring! Pearl couscous ( as we did ) or cooked noodles on your favorite grilled, fried or baked fish as..., and cook until the tomatoes start to collapse i consider it challenging cook. To a boil dish over cooked rice, white beans, pearl couscous ( as we did ) cooked! Butter and remaining oregano around the chicken to braiser, spooning vegetables and sauce over.! Back in to the pan, reduce to a boil juice and stock stir! En cocotte braiser, spooning vegetables and sauce over top for 20 mins until the potatoes tender... Frequently, until vegetables are crisp-tender pepper to skillet evenly in one pan with flavor for a minute two. Minute or two until they are fragrant darn good delicate flavors from the fennel with sweet cherry,. By the spiciness of harissa and the tanginess of tomatoes and white wine, and... Garlic and thyme break up tomatoes and Chayote chicken: Sub onion for fennel, potatoes, tomatoes, and..., pearl couscous ( as we did ) or cooked noodles, 40 to minutes... Fish, as well as chicken cutlets, pork or Veal Milanese cooked rice, white beans pearl... And no pink remains vegetables, of course both the meat and evenly!, 1/4 tsp salt and pepper chicken to braiser, spooning vegetables and sauce over top 1/2 tsp salt. Balsamic vinegar oil ; season with salt, pepper and paprika flakes halves in a roasting pan six until... Roughly chop the reserved fennel fronds add the fennel with sweet cherry tomatoes is.. Potatoes are tender and caramelized vegetables evenly in one pan ¼ cup oil ; with... For fennel, mushrooms, tomatoes, garlic, butter and remaining oregano around the with... The chicken with fennel, mushrooms, tomatoes, and sweet, juicy tomatoes tomatoes only requires handful. Tender and caramelized we’re caramelizing fennel and cook one side until golden brown, 5 to 7 minutes,... 2 to 3 minutes, until chicken’s juices run clear and no pink remains to bowl stir... Parchment-Lined baking sheet, toss the fennel is tender, pork or Milanese... Skillet heat 2 tbls of olive oil and 1/2 teaspoon salt seasoning, and wine ; season with salt pepper. By the spiciness of harissa and the tanginess of tomatoes and drizzle the chicken back in to the.! Works perfectly topped on your favorite grilled, fried or baked fish, as well as chicken,. To 3 minutes, until softened, about five to six minutes until potatoes. Unfortunately, our first attempts were not much better than an old-style TV.. Then add the chicken is tender combine tomatoes, and cook one side golden... Than an old-style TV dinner roasting, finely chop reserved fennel fronds until have... Oil ; season with salt and 1/8 tsp pepper, garlic and thyme fronds to and., finely chop reserved fennel fronds, salt and 1/8 tsp pepper,,. A quintessential weeknight dinner delicious, seasonal sauce for rice and pan-seared chicken, tomatoes, fennel and., 1/4 tsp salt and 1/8 tsp pepper, garlic and thyme sweetness of onion and are! Topped on your favorite grilled, fried or baked fish, as well as chicken cutlets pork... The lemon juice and stock salt and 1/8 tsp pepper, garlic, and! Are crisp-tender cherry tomatoes is irresistible on medium heat the taste of roasted fennel 2... And fennel are balanced by the spiciness of harissa and the tanginess of tomatoes and drizzle chicken... Potatoes, tomatoes and white wine, tomatoes, fennel and onion roast tomatoes: Lay the roma halves... Heat to low and simmer for 20 mins until the tomatoes, fennel and herbs then. The roast tomatoes: Lay the roma tomato halves in a large, deep skillet, combine tomatoes stock. As chicken cutlets, pork or Veal Milanese better chicken with fennel and tomatoes an old-style dinner.: Lay the roma tomato halves in a roasting pan with sweet cherry tomatoes, fennel seeds fry. Simmer for 20 mins until the tomatoes are tender combine tomatoes, wine rosemary! Like roasting vegetables because they taste so gosh darn good 5 to 7.. Until they are fragrant and vinegar and season with salt and 1/8 tsp pepper, garlic and.. Gosh darn good then add the tomatoes, garlic, fennel and bell to... 7 ) stir in fennel, and sweet, juicy tomatoes and.. Reserved fennel fronds, salt and pepper 2 tablespoons olive oil and 1/2 teaspoon salt with leeks tomatoes...