Fennel is classified as a herb, a vegetable and a spice; The herb fennel is grown for leaves, which have a characteristic aniseed flavour and aroma ; An old gardening mantra suggested: "plant fennel near your kennel" to protect your pooch from fleas Growing Fact. Here for NZ Recipes. Showing 1-12 of 29 recipes. 4:07 am on 15 December 2009. Cut the bulbs into thick wedges, keeping them intact at the base. Fennel, bean and snowpea salad. At the back of my back yard, down behind the vege garden, is a wee orange tree planted by the house’s previous owners. Ingredients. Seared Yellowfin Tuna with Fennel Salad and Salmon Caviar. Try this delicious roasted fennel salad recipe by Eleanor Ozich, Marrying unexpected textures and flavours to one another is one of the most beautiful pleasures of cooking. Fennel is easy to grow and is attractive to bees Nutrition Information. Eleanor Ozich of Petite Kitchen shares her latest recipe. Thinly slice the fennel, celery and apple. Orange and fennel salad Nov 27, 2013 1:00pm. Luckily, fennel is holds up extremely well as a salad all on its own with just a little lemon juice, salt and olive oil. Whisk lemon juice, extra virgin olive oil, salt, sugar and mustard together in a bowl. Recipe by: Janet Mitchell Heat the oven to 220C. For the dressing: Place all ingredients in a lidded jar and shake well to combine. Drizzle with oil and vinegar and season with salt, pepper and paprika flakes. 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Toss in a bowl with the lemon juice (to stop them discolouring), garlic, oil, salt and pepper. Season with salt and pepper. 9. Cook the eggs in boiling water for 8 minutes, drain, run under cold water and peel. 20 mins preparation; Serves 6; Print. Use a mandoline slicer. Broad Bean Salad with Shaved Fennel, Pear and Pecorino . Roast the vine tomatoes in a separate pan, drizzled with a little oil, for 20-25 minutes until lightly browned. Combine the dressing ingredients in … Add … Using a … Mix the shallots, olive oil and lemon juice with half of the dill and capers in a large bowl. The stalks of the fennel plant can be cooked or eaten raw as well. Recipes. 1. This is the way my mother-in-law first showed me how to make it. Finely sliced, grated raw or cooked stems can be added to salads or sandwiches. Trim the base and tough outer layer of the fennel bulbs and slice finely. Spread the fennel out over a roasting pan. Sep 30, 2016 - Fennel is a plant with aromatic leaves, stalk and bulb whose flavor is similar to anise or tarragon. 10. Ingredients. Whisk the dressing ingredients in a small bowl and drizzle over the greens and toss gently to combine. 3. Drain and allow to cool. Cut the bulbs into thick wedges, keeping them intact at the base. Trim and slice the fennel bulbs thinly. Layer the rocket, fennel, potatoes, and herbs onto a … Ingredients. Chilling the apples, fennel and cabbage in ice water before dressing keeps them crunchy and helps to retain their individual flavors. Drizzle the dressing on the salad just before serving so that the fennel remains crisp and crunchy. Ginger beer chicken with orange and fennel salad. Trim root end of fennel, wash well and shake dry. Remove from the oven and leave to cool. Slice fennel thinly on a mandoline, discarding stalky ends (leaving the stalky ends on until you finish slicing gives you something to grip when using a mandoline). The fennel is blanched to tenderize it and chilled again for crunch. Steam, microwave, stir fry or boil the bulb to serve as a side vegetable. Recipes. https://www.foodandwine.com/seasonings/spices/fennel/11-best-fennel-salads The roasting can be done ahead of time to make putting it all together on the day a breeze. Chop the other fennel like an onion into small pieces. Marrying unexpected textures and flavours to one another is one of the most beautiful pleasures of cooking. Fennel is at its best between June and September, so make good use of it while you can with our fantastic fennel recipes! See more ideas about fennel salad, fennel, salad. Fennel and Orange Salad. This fennel salad recipe is made with earthy fresh rosemary, a few handfuls of peppery rocket leaves, plump juicy cherry tomatoes and sharp lemony vinaigrette. Cut into quarters. Chop the other fennel like an onion into small pieces. 8. 7. Fennel recipes. Drain the apple and fennel, add to the bowl of dressing with the rice, haloumi and fennel tips and toss to combine. For the roast tomatoes: Lay the roma tomato halves in a single layer in a roasting pan. Share this. earthy fresh rosemary, a few handfuls of peppery rocket leaves, plump juicy cherry tomatoes The Best Italian Fennel Salad Recipes on Yummly | Beef Steak & Fennel Salad, Pan-seared Cod + Tarragon Potato And Fennel Salad, Pan-fried Fish Fillets With Fennel Salad Recipe Scatter with the walnuts. FOR THE SALAD: 6. For the roast fennel: Heat oven to 190°C. Fennel, Radish and Tangelo Salad. Recipe by Brett McGregor. Roast for 35–40 minutes, or until slightly shrunken and browned. Slice 1 bulb of fennel thinly and set aside. Click here for recipes. From Nine To Noon on Monday 11 October 2010. Bring a large pot of salted water to the boil, add the potatoes and cook for 15-20 minutes or until just cooked through. 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The fennel bulb, apples, and celery all get sliced very thing, giving this salad a great texture with a variation of flavors in each bite. A fresh salad in a red wine balsamic vinaigrette. Fennel can be braised, grilled, sautéed or sliced thinly and served in salads. Set all the tomatoes aside to cool. 2 Next make the apple and fennel salad. … Orange and fennel salad. Fennel bulbs are a wonderful treat – as well as the classic fennel and orange salad, fennel bulbs can be sliced into salads but are also good grilled, sautéed or steamed and can be roasted with olive oil for wonderful caramelised anise flavours. Filter Clear All. Line an oven tray with baking paper. This apple fennel salad is so easy to make, but here are a few tips to get it tasting its best. Place the prepared produce into a salad bowl, add a squeeze of lemon and toss to combine. Add the chopped fennel, shallots and garlic. Eleanor Ozich of Petite Kitchen shares her latest recipe.FENNEL SALAD RECIPEServes 4, • 2 bulbs of fennel, ends and fronds removed, then finely sliced• 2 sprigs fresh rosemary• Extra virgin olive oil for drizzling• 3 large handfuls of rocket leaves• 1 punnet cherry tomatoes, each sliced in half• ¼ cup extra virgin olive oil• Juice of one lemon• Flaky sea salt• Ground pepper• Edible flowers to serve (optional). Slice the fennel finely with a mandoline or with your best ‘Masterchef knife skills’ and place in a large bowl. Fennel and orange salad. Bake in the oven for 20 minutes, or until slightly crisp on the edges. It is best to roast the tomatoes and fennel separately here, because this way each element holds its shape and makes presentation easier when you come to assemble the dish. Toss the roasted fennel with the remaining salad ingredients, and then season to taste if needed. Roast for 30-35 minutes until tender and lightly browned. Set aside to cool. 3 Dec 2010. Lay the fennel slices on the tray and drizzle with extra virgin olive oil. Each Thursday Eleanor Ozich of Petite Kitchen will share her thoughts on healthy eating, with recipes and more. Pre heat the oven to 180 C, and line a large baking tray with baking paper. Fennel and orange salad. Slice the green apple into thin strips and add to the fennel. Trim the fennel bulbs, reserving the fronds for garnish. Roast fennel in a little olive oil with garlic, lemon juice and sprinkling of brown sugar. I make a very similar salad with the addition of pitted Kalamata olives sliced or any sliced black olive of your choice. Stir in the chickpeas and set aside to cool. Slice 1 bulb of fennel thinly and set aside. Fennel salad recipe. Ingredients. Save recipe. Filter This Page . 1. This is a very textural combination of crunchy fennel and soft juicy citrus segments with the smooth oily dressing. Drizzle over the dressing and scatter with reserved fennel fronds and parsley. Fennel seeds can be used as a spice, but are also useful for making fennel tea and can be chewed as a digestive aid after eating. Garnish with micro greens if you have them, and / or fennel fronds. Taste and adjust for seasoning and sweet-sour balance. If you live in New Zealand this winter salad couldn’t get more seasonal right now. Heat the oil in a large frying pan to a medium heat. Heat frypan over medium heat, drizzle with oil and pan fry haloumi for 1 minute until golden. 1 radicchio, leaves separated; 1 bulb fennel, thinly sliced, fronds reserved; 2 oranges; 1 tablespoon snipped parsley leaves; juice of 1 lemon; 1/4 cup (60ml) extra virgin olive oil; Method. Pour the dressing over the To serve, arrange the fennel, chickpeas and tomatoes on a platter, adding all the flavoursome juices from the roasting pans. To make the dressing, combine the walnut oil, vinegar, orange juice, chives and walnut in a large bowl. Preheat oven to 180C fanbake. 2. for 8 people. https://www.viva.co.nz/article/food-drink/salmon-and-fennel-salad-recipe 4 large oranges, peel skin and pith then cut between membranes with a sharp knife to release segments (called orange supremes) ½ red onion … Emulsify the oil. https://www.foodtolove.co.nz/recipes/orange-and-fennel-salad-26026 For the roast fennel: Heat oven to 190°C. 12 Nov 2010. Recipe by Jonny Schwass. 3. 7. Crisp slices of raw fennel are dressed simply with a lemon vinaigrette and topped with shaved Parmesan in this elegant salad. FOR THE SALAD: 6. This fennel salad recipe is made with earthy fresh rosemary, a few handfuls of peppery rocket leaves, plump juicy cherry tomatoes and sharp lemony vinaigrette. From Afternoons with Jesse Mulligan on Friday 12 November 2010. 3 medium/large fennel bulbs, trimmed and sliced in thin slices. Heat the oil in a large frying pan to a medium heat. Serve with fish or chicken or enjoy as a light lunch with bruschetta topped with diced tomato and basil. Trim the base and tough outer layer of the fennel bulbs and slice finely. 4 apples, cut into match sticks; Juice of 1 lemon; 1/2 fennel bulb, finely sliced; 1/4 cabbage, finely sliced; 1/4 red cabbage, finely sliced Picture / Eleanor Ozich. Combine fennel, lettuce, shallots and celery in a bowl. Use sprigs for garnish. Crunchy and fresh, dressed with a mellow citrus vinaigrette, this salad is an interesting side dish or part of a more substantial meal. The salad features fresh watercress, sliced fennel, cranberries, diced radicchio, garlic and toasted pecans. Golden raisins complement the tart, sweet dressing. Recipes. Scatter the rosemary leaves over the top and then season well with sea salt and freshly ground pepper. To do this combine the lemon juice and extra virgin olive oil in a mason jar and shake it until well combined. Bring a large pot of salted water to the boil, add the potatoes and cook for 15-20 minutes or until just cooked through. 9. Mix together the dressing ingredients, taste, and adjust as you see fit. Bring the stock to a simmer and add the fennel. https://www.foodtolove.co.nz/recipes/fennel-and-orange-salad-27502 Peel oranges, removing all white pith. Transfer to a serving bowl.• For more from Eleanor Ozich see petite-kitchen.com, Try making this delicious savoury bread courtesy of Eleanor Ozich, Angela Casley makes a delicious bean and salmon salad full of goodness, Angela Casley makes a salad using mixed tomatoes. READ MORE: * Pancetta wrapped chicken with baby red potato salad is a Christmas crowd-pleaser * Recipe: Sicilian stuffed pepper skewers with fennel, orange & olive salad * Recipe: Nadia Lim's lamb and chickpea salad with mint, feta and dukkah * Recipe: Spiced lamb with roast vegetables, kasundi and coriander yoghurt * Recipe: Italian cherry tomato and roasted capsicum salad, Salt and freshly ground black pepper, to taste. Back to Recipes  Ginger beer chicken with orange and fennel salad Serves 6-8 Prep time: 30 mins Cooking time: 60 mins This roast ginger beer glazed chicken is guaranteed to be your new summer favourite. Trim the fennel bulbs, reserving the fronds for garnish. Layer the rocket, fennel, potatoes, and herbs onto a serving platter. 11 Best Fennel Salads 11 Best Fennel Salads Make the transition to warmer weather with 11 salads featuring fresh fennel bulbs and the plant's herbaceous fronds. The bulb of the fennel plant can be prepared and eaten as a vegetable. Apple fennel salad tips. Place walnuts on a shallow oven tray and roast until fragrant (about 10 minutes). Drain and allow to cool. Add it to salads, use it in our epic sausage and fennel pasta bake or discover its subtle flavour in this white wine chicken one-pot. Share on Twitter; Share on Facebook; Share via email; Share on Reddit; Share on Linked In; Steve Logan. Place radicchio leaves and fennel slices in a serving bowl. 11 Oct 2010. Recipe by: Barrett