So be careful at this point. Bread crumbs - 1 cup Milk - 1 cup Milk masala powder - 1 tbsp Condensed milk - 1 cup kesar - Few strands pistachios and almonds for garnishing Instructions. If you like my recipes and want to stay updated then subscribe via email to my blog. Instant Rabri Recipe In Microwave - Quick Rabdi Recipe With Milkmaid/Condensed milk After trying mawa malpua successfully, I prepared this instant, easy rabri recipe to serve with malpua. Instant rasmalai/ Milk powder rasmalai is a quick and easy Indian dessert that can be prepared in just 15 minutes in a non cumbersome process with only basic ingredients that is always available in the kitchen. Refrigerate for at-least 1 hour and serve instant rabri with condensed milk chilled. Recipe to make Instant Rabri. I have not followed the traditional method of preparing rabdi here. Ingredients. Rabdi is sweet, thick, and creamy dessert and e ach lick of a spoonful of an Almond-Pistachio Rabdi is worth all the effort it takes to make. In this instant version, I use : milk, unsalted cottage cheese (paneer), condensed milk, cardamom powder, chopped almosnd and if you’re rich, a few saffron strands Start by adding all the ingredients to a microwave safe bowl. Keep stirring and let it simmer for 10 – 15 minutes. Always use full-fat milk for this recipe. Rabri made this way will not have the creamy layers, but the ricotta cheese adds a nice grainy texture to this recipe. Feb 19, 2018 - Instant Rabri, Quick Rabdi recipe, How to make Rabdi with condensed milk with detailed step by step photos and video. Refrigerate for at-least 1 hour and serve instant rabri … Rabdi is my favorite recipe. Learn how to cook great Instant banana pudding with condensed milk . This is one of the simplest and quickest rabdi desserts. Rabri Recipe using the condensed milk will also give good recipe but we need to avoid adding sugar into it. Ingredients: Boiled Milk- 1 Litre Condensed Milk- 1 Bowl Pista- Handful (Chopped) Almond- Handful (Chopped) Cornflour- 3 Tspn Plain Milk- 1 Bowl (To mix in Cornflour) Saffron- Few strings (mixed in 2 Tspn milk) For Blog, please visit my website: Use a wider pan as it helps in quicken the process. Enjoy the delicious food anywhere with our on the go meals. It is made using rasgullas (fluffy, spongy and sweet soft paneer or cottage cheese balls) simmered in thick sweet milk mixture called rabri, flavored with cardamoms, saffron and garnished with chopped nuts. Not only can you pressure cook & sauté in your Instant Pot, you can also bake in it.. I didn’t have that much patience, so went with a quicker and instant version. Condensed milk is made by evaporating the cow’s milk and removing a large amount of water content.. This is not the original recipes but one that's used to make a really creamy rabdi in a jiffy. No need to add sugar as milkmaid has a natural sweetness. Instant shahi tukda with condensed milk is a sweet which can be made at home and is a hit with people of all ages. This is a quick dessert for festive season. Traditionally it is made by reducing the milk with continuous simmering for hours (on low flame probably). Simmer for another 10 minutes or it reaches desired consistency. Adding sugar, condensed milk and bread crumbs to reduce the overall cooking time of quick rabdi. It is also not too sweet like the traditional version of it. Four minutes, three ingredients and one bowl make this creamy Rabri which tastes as good if not better than the one sold at Mithai shops! Rabdi or rabri is an Indian dessert. All of us know about health benefits in milk, it is rich in calcium helps for bone strength. Read more Rabri (Rabdi) Recipe is prepared with reduced whole milk and sweetened condensed milk … This instant rabdi or rabri is just a quick solution. Thickened milk flavoured with saffron and cardamom and garnished with nuts is what makes shahi rabri.Looks exotic, but has simplicity along with royal taste. instant rabri | quick rabdi | instant rabri with condensed milk | 12 amazing images.This is an instant recipe that uses bread to thicken the rabri almost instantly. Simply mix ricotta cheese and sweetened condensed milk in a bowl, add saffron infused milk, cardamom powder, and nuts. Just2Eat Indian Style Instant Food Condensed-Milk Rabri Dessert. Bring the mixture to a rolling boil, stirring constantly to avoid any milk sticking to the bottom of the pot. In this instant version, I use : milk, unsalted cottage cheese (paneer), condensed milk, cardamom powder, chopped almosnd and if you’re rich, a few saffron strands Start by adding all the ingredients to a microwave safe bowl. Once the milk has thickened, allow it to cool completely and then refrigerate for 2 to 3 hours. I have used 1.5 cups of sugar as condensed milk is also sweet so you can adjust the sweetness to suit your taste buds. But I don’t add anything. instant rabri is made by boiling full fat milk. Add evaporated milk, condensed milk (I used around 1/2 can), cardamom powder, few strands of saffron, mix well. 8 to 10 minutes, while stirring continuously and scrapping the sides of the pan. The preparation of Rabdi requires boiling whole milk for a long duration, up to 2 3 hours to bring the rabdi to the desired thick consistency. Microwave for 2 minutes, stir well after. Garnish with dry fruits. Show me for Many Traditional Indian Favourites like Gulab Jamun , Jalebi and Malpuas taste awesome when eaten topped with rabri.Check out our collection of rabri recipes to make Innovative Rabdi Recipes like Sweet Potato Rabdi, Baked Boondi with Rabri, Cored Apples with Kesar and Rabdi, Pear Rabdi!Enjoy how to make instant rabri | quick rabdi | instant rabri with condensed milk with detailed step by step photos and video below. Read more Take a mixing bowl, add condensed milk and warm milk. Veg; Kids Recipes; Fusion; Dessert; Egg Free; Ingredients Serving: 4 . Lovely recipe. This rabdi is … In this rabri, the top layer of malai is stored at sides of the pan while simmering. It saves a lot of time. Instant shahi tukda with condensed milk is a super easy and oil-free sweet to be served in festivals like Diwali and Holi. Sweetened condensed milk is popularly called as Milkmaid in India. This takes no more than 15 – 20 minutes. Here i prepare this dessert recipe by using milk, condensed milk as main ingredients. Read More…, Copyright © 2019 My Dainty Kitchen on the Foodie Pro Theme, Creamy Mushroom Matar Masala/ Mushroom & Green Peas in Spiced Mushroom Based Gravy. You can also use dry fruits powder to give it a richer texture. Its a quick version with just 3 major ingredients using microwave. Rasmalai (“ras” is juice or syrup and malai is “milk cream” in Hindi) is a Bengali delicacy savored by every Indian!! Here I would request you to like and share my face book page @mydaintykitchen, Follow me on twitter @mydaintykitchen & instagram @mydaintykitchen. Instant Rabri with Condensed Milk- Quick & Easy Instant Rabri- Punjabi Famous Sweet-Flavoured Milk. Great recipe for Instant Rabdi. Rabdi is sweet, thick, and creamy dessert and e ach lick of a spoonful of an Almond-Pistachio Rabdi is worth all the effort it takes to make. Now when milk id reduced to 1/2 then add 1 can (200ml) condensed milk (milkmaid). Also stay connected on social media. This takes no more than 15 – 20 minutes. It is important to cook the apples before adding milk else milk will curdle and you may end up in mess. Now add 3 tablespoon of condensed milk and 1 cup of milk. Crecipe.com deliver fine selection of quality Instant banana pudding with condensed milk recipes equipped with ratings, reviews and mixing tips. Once the milk reduces to half, say 25 minutes, then add ½ tin of condensed milk, saffron and mix. Easy Condensed Milk Fudge Little Sunny Kitchen. Bring the milk to boil in a broad non-stick pan. This is basically a sweet thickened milk. It is thick, rich, creamy and of course sweet. Tweet. Recipe uses bread to thicken this rabdi/ rabri. To give rabdi rich texture I have used condensed milk and mava. You might also be interested in 23 Indian sweets that can be made in 30 minutes for this festive season. In a heavy bottom pan, bring the full cream milk to a boil. Preparation Time: 10 mins   Cooking Time: 15 mins   Total Time: 25 mins     Because khoya or mawa is nothing but evaporated milk (next stage of rabdi). Nov 3, 2019 - Instant rabdi or rabri is an Indian dessert that is made with condensed milk or milkmaid. Warm the saffron in a small vessel, add the milk and rub until the saffron dissolves. Microwave … Rasmalai (“ras” is juice or syrup and malai is “milk cream” in Hindi) is a Bengali delicacy savored by every Indian!! The milk gets richer and thicker by the process of reducing. This instant rabdi is the easiest dessert you could ever make. Ingredients: Boiled Milk- 1 Litre Condensed Milk- 1 Bowl Pista- Handful (Chopped) Almond- Handful (Chopped) Cornflour- 3 Tspn Plain Milk- 1 Bowl (To mix in Cornflour) Saffron- Few strings (mixed in 2 Tspn milk) For Blog, please visit my website: If milk is reduced to half, you get basundi. instant rabri is made by boiling full fat milk. This quick rabdi is without milk powder and khoya. 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