This Thai coconut rice is the perfect accompaniment to a wide variety of Thai and Asian dishes. 1 teaspoon chilli flakes. 綾 Serving suggestions. When thawing and re-heating you may need to add a little extra water or coconut milk back to the rice, for that creamy quality. Made with fragrant Jasmine rice and cooked in coconut milk, this Thai Coconut Rice hasn't failed me yet! Run out of Jasmine rice so trying this recipe with Basmati. The coconut and sugar/ sweetener create an amazingly creamy and delicious sauce that completely transforms the rice into a dessert that is out of this world. This rice? Stir occasionally to keep rice from sticking to the bottom of the pot. This unique rice side dish is packed with Thai coconut flavors and is a mouthwatering dish to accompany just about any protein you’d like! AMAZING. The discarded water can be used to water plants. There is something about Thai recipes which makes it so flavorful and aromatic. Cooked in coconut milk, it has a subtle coconut flavor that goes well with Asian or Thai food. This will allow the rice to absorb any further moisture and help create fluffy rice. If you love this Thai coconut sticky rice as much as our family does, see below for some other recipes. Add the coconut milk, water, salt, sugar and lemon leaves. Rice: It’s best to use Thai jasmine rice for this recipe or basmati rice. Add the coconut milk and salt* (and optionally the knotted pandan leaves/kaffir lime leaves) to the pan, mix lightly and then place the lid on the pot. https://www.delish.com/cooking/recipe-ideas/a28225321/coconut-rice-recipe I'm making this coconut rice tonight but I'm adding some crushed pineapple and using regular Jasmine rice to make it more tropical served with ham. Thai Coconut Rice [Vegan, Gluten-Free] Vegan It is vegan, gluten-free, and soy-free – yet super quick and easy.Put in your favorite veggies and protein of choice and you have a delicious, no-fuss meal! This rice goes well with chicken dishes that have a sauce. Easy to follow directions and delicious! It’s time to ratchet up the flavor and take this common side dish to the next level by infusing coconut milk with long grain jasmine rice… RINSE jasmine rice with water. 1 dessertspoon Thai fish sauce. https://www.food.com/recipe/easy-thai-coconut-shrimp-and-rice-243768 It has a subtle coconut flavour and it always seems to turn out perfectly. What to Pair Coconut Rice With. I made this with with your "Easy Thai Baked Chicken". Coconut Bounty Bars; Recipe Notes & Variations. Bring to a gentle simmer, stirring, then cover, lower the heat to the lowest setting and cook for 10-15 mins If using canned coconut milk, then I’ve found this ratio works: Also, using canned coconut milk, you may end up with a thin layer of cream ‘scum’ on top of the rice once cooked. #thai #coconutmilk #rice #neverfail #easy #reliable. You can also freeze them for up to three months. And it tasted so good. Coconut rice is light and fluffy but rich, and the perfect accompaniment to a wide array of dishes. Coconut Oil: By lightly toasting your rice with a little coconut oil pre-boiling, you can bring out even more of the natural fragrance within the rice. This recipe is designed for cooking rice on the stove top, where the proportions are generally 1 to 2. When the girls were 4 & 1 1/2, we took them to Thailand & Cambodia over Thanksgiving. Add the coconut milk, water, salt, sugar and lemon leaves. For making the Thai Coconut Rice Recipe, heat 1 tbsp of oil in a deep vessel. You can also use canned coconut milk but will need to dilute it with water and it will still be more ‘decadent’. I like to add a tea towel between the lid and pot during this process. You're not trying to 'cook' the rice or 'brown' it in any way, but the heat will lightly toast it to add extra flavor. Great idea to make the leftover rice into rice pudding! You can also use it within these Mix & Match Rainbow Vegan Rice Paper Rolls. Love your recipes..saves me the hunt and, love that I'm retired and don't mind looking up interesting recipes now. 2 tablespoons soy sauce. Next, it's time for the 'secret' tip to success for fluffy, individual grain rice. Both turned out just fine. If you don't then the thick coconut milk can turn your rice to a bit of a gooey mess. 31 Comments. If you love this Thai coconut sticky rice as much as our family does, see below for some other recipes. Thai Coconut Rice [Vegan, Gluten-Free] Vegan. Thanks for sharing your idea, Sherry! stir often for two to three minutes then add the sugar,water and coconut milk (I reduced the water by 1/4 cup, the liquid should be about 1 inch above the rice) bring to a boil, reduce heat to low and cover for 20 minutes. Then cover the vessel and simmer for 15 minutes. 2 tablespoons vegetable oil . Wouldn't this be very soggy? This easy coconut rice recipe is made in a rice cooker and as the starchy, nutty, and slightly floral notes of coconut and jasmine rice play together so well, this may become your default rice side dish for Asian fare. https://www.bbcgoodfood.com/recipes/thai-coconut-rice-salmon Fourth, steam the rice. This is an absolute must to get fluffy, grainy rice as it will remove the excess starch from the rice. I’ll help you make healthy meals that you’ll want to share with family and friends. This Thai Coconut Curry Rice with Vegetables is a Thai-inspired twist on fried rice your whole family will love! I like to use the Thai Kitchen brand. Add your rice to the pan and saute lightly for a minute or two. You might also want to check out my Thai Coconut Sweet Sticky Rice recipe for dishes like this Simple Fresh Fruit Sushi (Dessert Sushi). The whole family loved it. Tip in the coconut milk with 2 cans water. Add the coconut oil to your pan and allow it to melt over medium heat. Ingredients. Add the shredded coconut and toast, stirring, until light brown. Hi Teri, Learn how your comment data is processed. http://www.simplyscratch.com/2016/09/rice-cooker-coconut-rice.html. Thanks for a great recipe! Advertisement. Don’t skip the final steaming time, as this really helps to achieve the perfect texture. How to make Thai Coconut Garlic Rice Recipe To begin making the Thai Coconut Garlic Rice Recipe, in a pressure cooker heat the coconut oil on medium-low flame, to this hot … Serve Thai coconut rice with curries, or other Thai food favorites. As an Amazon Associate I earn from qualifying purchases. Cooked in coconut milk, it has a subtle coconut flavour that goes well with Asian or Thai food. Add the coconut milk and salt* (and optionally the knotted pandan leaves/kaffir lime leaves) to the pan, mix lightly and then place the lid on the pot. Add rice, coconut milk, water, sugar and salt into a small pot or large saucepan over medium high heat. I’m Samira, I make DIYs and I cook rainbow recipes. Alternatively, serve along with some chopped green onions. This simple Thai coconut rice with green curry and veggies is a creamy, delicious, comfort food made easy in 1 pot in less than 30 minutes.. This fluffy and creamy Thai coconut rice is tossed with crisp veggies, salty cashews, sprinkled with fresh herbs, and drizzled with a spicy peanut sauce! Thanks for a great recipe. Made this at least 25 times. Cook Time 20 Minutes . This site uses Akismet to reduce spam. Fresh, flavorful, and a little spicy, this Thai-inspired coconut rice is a great recipe to add to your weekly rotation! You're awesome for doing it! Filed Under: Gluten Free, Mains, Recipes, Snacks, Vegan Tagged With: 30 minutes or less, 5 ingredients or less, asian, bowl, coconut, coconut milk, coconut rice, dairy-free, freezer friendly, gluten free, jasmine thai rice, main, meal prep, nut free, quick and easy, rice, side, sticky rice, thai, vegan, vegetarian, white rice, Your email address will not be published. Required fields are marked *, Hello! A simple and tasty side dish that can really dress up your dinner! I’m so glad you liked it, too. The tea towel will capture the condensation to stop it from gathering on the lid and then falling back down onto the top of the rice. I was trying to replicate my mother in law's rice from Malaysia and I it was close! Heat the coconut oil over medium heat in a large, heavy-bottomed saucepan. I saved the leftover rice to make rice pudding. Hi Paige, Instead of the lime leaves/pandan leaves, you could also squeeze in some lime juice to the rice or just serve along with some lime slices. Bring to the boil over high heat, stir once, and then quickly reduce the heat and allow to simmer (with the lid on) until the coconut milk has fully absorbed (or almost fully). It is made by blending coconut … There are many other sweet rice recipes from various cuisines around the world such as rice pudding and various Indian style sweet rice recipes used in savory dishes as well as sweet. https://realfood.tesco.com/recipes/thai-salmon-with-coconut-rice.html Use a sieve to rinse the measured rice with water to remove the excess starch. Hi Toni, That's a favourite meal in our house, too! However, it’s also a great alternative to rice for any meal – especially if you love coconut as much as I do. After spending the past couple of years sharing DIYs for every single coconut DIY that I can possibly think of, coconut milk included, it’s now time to share some of my favorite uses for these ingredients. A simple and tasty side dish that can really dress up your dinner! Just follow the recommended time on your rice cooker and reduce the amount of liquid. Add pandam or kaffir lime leaf if making Asian restaurant style option. Great to hear, Ben. Honestly, it makes for a perfect side dish alternative to your ‘usual rice’ for tons of meals though – serve alongside skewers and with roasted veg, stir fry veg, or even in a BBQ pulled jackfruit Japanese Donburi bowl. There was enough for me to freeze for another meal. ! « Vegan No-Bake Blueberry Cheesecake with Earl Grey, No-Bake Vegan Raspberry, Rose & Earl Grey Mini Cheesecakes ». Coconut milk: If you can, use Thai-style coconut milk. It's particularly good with stove-top Mango Chicken or Slow Cooker Thai Mango Chicken. I then drain the rice and repeat 3-4 times until the water runs 'almost clear'. is this made with canned sweetened or unsweetened coconut milk? Grains like rice are a staple ingredient in various Asian cuisines, but they’re often bland and boring. Add the jasmine rice, stir, cover with a lid and reduce the heat to low. Any coconut rice leftovers will keep fresh in an airtight container within the fridge for 3-5 days. In this recipe we use twice as much liquid as rice, which results in perfect fluffy coconut rice as long as you follow the instructions clearly. a long-grained white rice is best, though basmati will also work. Your email address will not be published. I usually try to find an organic brand but I've often used the canned Thai Kitchen Coconut Milk that you'll probably be able to find easily. If using canned coconut milk then I’ve found that 1 can (the whole can not just the cream) + around 1/3 cup of water to 1 1/2 cups rice works well. Prep Time 5 Minutes. But just because this rice can be paired perfectly with a Thai dish, do not be fooled! Plus, all you need for this coconut milk rice is three base ingredients, with an optional ‘extra’ for additional flavor and no special equipment or tools. Green Isle » Recipes » Thai Coconut Chicken 2 for €2.50. Stir occasionally to keep rice from sticking to the bottom of the pot. Coconut Rice Ingredients: Thai Jasmine Rice – long-grain rice is ideal for coconut rice.Technically you could make this recipe with other long-grain white rices, but I strongly advise using Thai jasmine rice for this recipe. My favorite way to serve this coconut rice is alongside this Creamy Vegan Thai Green Curry or Thai Red Curry. Thanks for letting me know! Learn how to make homemade Thai curry rice with this quick and easy dinner recipe. If you don’t, then the thick coconut milk can turn your rice to a bit of a gooey mess. This will allow the rice to absorb any further moisture and help create fluffy rice. More Easy Thai Recipes That You’ll Love. https://www.eatingthaifood.com/thai-fried-rice-recipe-shrimp Rice: It’s best to use Thai jasmine rice for this recipe or basmati rice.Avoid using short-grain kinds of rice as they take different amounts of time to cook and won’t work perfectly with this method. In fact, this entire recipe is made up of just a few steps. Transfer the rice to a rice cooker, add the coconut milk, water, sugar, and salt, and stir to combine. Bring it to a simmer so the entire surface of the liquid is rippling (not just the edges), … https://www.archanaskitchen.com/thai-coconut-garlic-rice-recipe However, this method uses a lot of water – so I tend to avoid it. Store leftover coconut rice … Finally, fluff the rice. Simply tie the leaves in knots, which will help them to release flavor into the rice, and chuck in the pan while cooking. If you love coconut, love rice, and love something a little bit sweet, then Thai style sweet sticky rice is the perfect dish for you! BRING coconut milk, water, sugar, lime leaf and salt to boil in medium saucepan on medium heat, stirring occasionally. Serve Thai coconut rice with curries, or other Thai food favorites. Thanks so much for your 5 stars! Thai Recipes Learn how to make a delicious, flavorful dish for authentic naem khao, which is a coconut rice salad that is one of the most beloved dishes at family gatherings. This rice will be on constant rotation. I've used several different brands. Lightly oil the bottom of a deep-sided pot that has a tight-fitting lid. Instructions. Dry roasted grated coconut; How to make the Thai Coconut Rice Recipe. 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This reliable rice dish is the perfect accompaniment to my stove-top Mango Chicken  or Slow Cooker Thai Mango Chicken recipes. Remove the rice from the heat but leave covered to steam for a further 10 minutes. Leftovers. Next, sauté the rice. After the cooking time is up, remove the rice … 2 garlic cloves, crushed. Add rice; return to boil. This rice can be made in under 30 minutes and is gluten-free, dairy-free, and vegan! 4 boneless chicken breasts, cut into bite sized pieces. Stir occasionally to keep rice from sticking to the bottom of the pot and burning. Once the coconut milk-water has begun to gently bubble, stop stirring, and reduce heat to low I've reheated it two ways: in a skillet with a little oil to prevent sticking, and in the microwave, stirring part way through. Bring it to boil. Whisk the lime juice, vegetable oil, curry paste, fish sauce and garlic in a large bowl. To toast coconut: Place 1 Tablespoon shredded coconut in a frying pan over medium-high heat and stir until light golden brown. Fresh, flavorful, and a little spicy, this Thai-inspired coconut rice is a great recipe to add to your weekly rotation! My preferred method for this is to add the rice and some water to a large bowl and rub the rice between my fingers. Heat the oil and butter in the pan over a lowish heat, tip in the shallots and sizzle gently for about 5 … This is a favourite recipe of mine that I make often. Mar 31, 2016 - This recipe for Thai Coconut Rice is an easy make-ahead dish. I made it for my husband and two kids and it was a huge hit. Sounds more like milk rice? Check this post:  Know What Type of Coconut Milk to Use. Cooked in coconut milk, it has a very subtle coconut flavor that goes well with Asian or Thai dishes. It is NOT just rice. Bring it to boil. Once the … The commission is paid by the third party, not by you. But just because this rice can be paired perfectly with a Thai dish, do not be fooled! What to Pair Coconut Rice With. Welcome! It’s warm, dense, and sweet and rich with the flavor of coconut. Easy coconut rice is the perfect compliment to a Thai curry. Store leftover coconut rice in the fridge for up to 3 days. 2 cups Thai white jasmine rice (Note: other types may not work with this recipe) 1 can good-quality coconut milk 2 to 3 tablespoons dry shredded coconut (baking type) It was the most amazing, magical place and we absolutely fell in love with that part of the world. This recipe for Thai Coconut Rice is an easy make-ahead dish. Coconut rice can be served with a variety of Thai and Indian dishes such as curries, stir-fried vegetables, fish, and seafood mains. It will be labeled as ‘glutinous rice’ or ‘Thai sweet rice’ in stores. Rice Vegetables. I've never tried it with this method, so I can't advise you. . Naem Khao is a crispy coconut rice salad with crispy and chewy textures balanced with sweet, salty, and … This recipe for Thai Tea Poached Pear With Coconut Sticky Rice is just one of Thaimee LOVE founder and executive Chef Hong Thaimee‘s innovative dishes that fuses traditional Thai flavors with a New York City twist.. Thaimee LOVE is a six-month pop-up restaurant from acclaimed Chef Hong offering takeout, delivery, and indoor/outdoor dining. In a medium saucepan, add the water and bring to the boil. It pairs particularly well with: Thai yam and sweet potato yellow curry and Thai red curry with prawns. Your email address will not be published. See more ideas about cooking recipes, cooking, recipes. Mango chicken and coconut jasmine rice for dinner. This easy coconut rice recipe will help you to make perfectly fluffy, light, and fragrant Thai-inspired coconut rice every single time. I have come across it in several forms, sticky and non-sticky, like this one, mainly in Asian cooking. Rinse the rice. Coconut rice is a wonderfully fragrant addition to any Asian-style meal, and it’s easy to make too! I then drain the rice and repeat 3-4 times until the water runs ‘almost clear’. Make sure to use a pan with a tight-fitting lid, to properly steam the rice. The discarded water can be used to water plants. And as much as I love my fluffy vermicelli rice, this coconut rice dish is definitely a little more decadent. also can you recommend a brand that you use. Thanks! Naem Khao is a crispy coconut rice salad with crispy and … https://www.epicurious.com/recipes/food/views/coconut-rice-380588 Make sure to use the correct rice to make this dish. Leftovers. So today I tried this Thai Red Coconut Chicken Curry and served it with some Jasmine rice. * Percent Daily Values are based on a 2000 calorie diet. For making the Thai Coconut Rice Recipe, heat 1 tbsp of oil in a deep vessel. thanks! Thanks for letting me know. 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Our family does, see below for some other recipes a subtle coconut flavour and it ’ time!, lime coconut rice recipe thai if making Asian restaurant style option that ‘ restaurant quality ’ coconut., Vegan, gluten-free, and the water and bring to the pan and saute lightly for a 10... Asian or Thai food water, and the perfect accompaniment to my stove-top Mango Chicken recipes Privacy... Asian coconut rice every single time this quick and easy dinner recipe as love.